Talking Wine

by Rianie Strydom, August 31 2009

SA can make good Merlot


Over the weekend I shared a bottle of the Morgenhof Merlot '98 with some friends and the wine was superb! It had a beautiful dark purple black colour and the flavours was dark chocolate, black cherries, a bit of Christmas pudding and just more'ish all along.

Being well aged the tannins was silky smooth with a taste that went on forever. I wished the bottle would not come to an end. The wine is now drinking at its peak and if any out there have a couple of them please enjoy them now.

If you can, keep the whole bottle for yourself. With a wine like this any occasion is a special one.


Click here to go to Dombeya Wines website.